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Keto Garlic Bread

Before I share this AMAZING recipe, I am SO excited to announce that I've rolled out an amazing new group coaching program that has so much value built into it to help you look and feel your best EVER that you'll be absolutely BLOWN AWAY! Check out the new program by clicking here. And for the next couple days I'm practically GIVING this thing away so make sure to check it out! Learn how to effortlessly lose 20 to 30 pounds in the next 30 days.

Ok, here is our AMAZING Keto Garlic Bread recipe, guys this is LEGIT !


1 c. shredded mozzarella 1/2 c. finely ground almond flour 2 tbsp. cream cheese 1 tbsp. garlic powder 1 tsp. baking powder Kosher salt 1 large egg 1 tbsp. butter, melted 1 clove garlic, minced 1 tbsp. freshly chopped parsley 1 tbsp. freshly grated Parmesan Marinara, warmed, for serving


  1. Preheat oven to 400° and line a large baking sheet with parchment paper. In a medium, microwave-safe bowl, add mozzarella, almond flour, cream cheese, garlic powder, baking powder, and a large pinch of salt. Microwave on high until cheeses are melted, about 1 minute. Stir in egg.

  2. Shape dough into a ½”-thick oval on baking sheet.

  3. In a small bowl, mix melted butter with garlic, parsley, and Parmesan. Brush mixture over top of bread.

  4. Bake until golden, 15 to 17 minutes. Slice and serve with marinara sauce for dipping.

Nutrition (per serving): 250 calories, 13 g protein, 7 g carbohydrates, 2 g fiber, 1 g sugar, 20 g fat, 7 g saturated fat, 640 mg sodium

Note: There are a total of 4 servings per loaf.

And don't forget, if you want to look and feel BETTER than EVER this Summer don't forget to check out the amazing new group coaching program! For a VERY limited time it's at 50% off the already low monthly fee, and you will STAY locked in at 50% if you sign up now!

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